1. Tishreen — Old City, Al-Bishara Street
Galilean and Mediterranean cooking in an 1860s stone house near the basilica.
Tishreen occupies a stone building dating to the 1860s, a short walk from the Basilica of the Annunciation, and it has long been one of the city's best-known restaurants.
The menu mixes Arab Galilean dishes — meze, freekeh, grilled meats and seafood — with Mediterranean plates cooked in a taboon oven, in a room of arches, old stone and antiques.
It is the safe, excellent choice for a first dinner in Nazareth.
Good to know: Order a round of meze to share before choosing mains — the small plates are the strength.