The 6 Best Farmers Markets in Israel (2026)

Updated August 2026 · 6 picks

The best farmers markets in Israel in 2026 are the Tel Aviv Port Farmers Market, Sarona Market in Tel Aviv and the farm shops of the Galilee and Golan. Israel's producer-market culture is younger and smaller than its shuk culture — a handful of proper farmers markets plus a network of farm gates you drive to. Six worth planning around, below.

1. Tel Aviv Port Farmers Market — Namal Tel Aviv, north Tel Aviv

The country's best-known producer market, in a covered hall by the sea.

₪₪₪ UpmarketBest for Couples · Families

The farmers market at the Tel Aviv Port is the closest Israel has to a European producer market: a covered hall of stalls selling cheese, bread, oil, wine, fish, spices and prepared food, direct from small producers.

It sits inside the redeveloped port complex, so you can shop and then walk out onto the boardwalk over the sea, which makes it an easy morning even if you are not buying.

Prices are well above the shuk. The quality is correspondingly higher.

Good to know: Friday morning is the busiest and best; the surrounding port complex has parking, which central Tel Aviv does not.

Google Maps Website

2. Sarona Market — Sarona, central Tel Aviv

An indoor food hall of Israeli producers, in a restored 19th-century Templer colony.

₪₪₪ UpmarketBest for Families · Couples

Sarona Market is a large indoor food hall in the middle of Tel Aviv, built into the restored German Templer colony of Sarona, with the original 19th-century houses standing in the park around it.

It is a curated collection of Israeli producers and food counters — cheese, wine, spices, bakeries, butchers, fish — rather than a farmers market in the strict sense, but it is the easiest place in the country to buy good Israeli food products in one stop.

Air-conditioned, which in July matters more than it sounds.

Good to know: The best single place to buy edible gifts to take home — halva, oil, spices and wine all under one roof.

Google Maps Website

3. Galilee goat dairies — Upper Galilee, around Ein Kamonim and Tzuriel

Farm-gate cheese in the hills, usually with a restaurant attached.

₪₪ Mid-rangeBest for Couples · Families

The Upper Galilee has a cluster of small goat and sheep dairies that sell at the farm and often serve their own cheese in a simple restaurant alongside — Ein Kamonim and Tzuriel among the best known.

The format is consistent and excellent: a board of the farm's cheeses, bread, salads, olives and oil, eaten outdoors looking at the hills.

You need a car, and it is worth calling ahead, particularly outside the summer.

Good to know: Build a Galilee day around one dairy plus a winery — they are usually within twenty minutes of each other.

Google Maps Website

4. Kornmehl Farm — Negev Highlands, near Sde Boker

A goat farm and cheese restaurant in the middle of the desert, and the best stop on the Negev road.

₪₪ Mid-rangeBest for Couples · Families

Kornmehl sits on the Negev Highlands road near Sde Boker, making goat cheese from its own herd and serving it in an open-sided restaurant looking out at the desert.

It is one of the founding projects of Israel's farm-to-table movement and remains one of the most enjoyable meals in the south.

The desert setting does most of the work, but the cheese would stand up anywhere.

Good to know: The obvious lunch stop between Mitzpe Ramon and the Dead Sea; check hours before driving out.

Google Maps Website

5. Golan farm shops and wineries — Golan Heights

Volcanic-soil wine, cattle country beef and dairies, all within half an hour of each other.

₪₪ Mid-rangeBest for Couples · Groups

The Golan's basalt plateau and altitude make it Israel's most interesting agricultural region, and its wineries, dairies, olive presses and fruit farms mostly sell at the gate.

A day driving between three or four of them, with a waterfall hike in between, is one of the better things to do in the north.

Many close on Saturday; a few Druze-owned producers close on Friday instead.

Good to know: Cherry season in the Golan is short and glorious — late spring, and worth timing a trip around.

Google Maps Website

6. Ramle Wednesday Market — Ramle, central Israel

A big, cheap, unglamorous produce market that locals travel for.

₪ BudgetBest for Families · Solo

Ramle's market — busiest on Wednesdays — is one of the largest produce markets in central Israel and one of the cheapest, drawing shoppers from across the region.

It is not a curated producer market and makes no attempt to be. It is the place people actually buy a week of vegetables.

Included here because a list of only boutique markets would give a false picture of how Israel buys food.

Good to know: Combine it with Ramle's Pool of Arches and the White Tower, both a short walk from the market.

Google Maps Website

Frequently asked questions

What is the difference between a farmers market and a shuk?

A shuk is a permanent market of traders reselling produce, and there are dozens across the country. A farmers market sells direct from the grower or maker — smaller, more expensive, usually weekly, and focused on artisanal cheese, olive oil, wine, honey and seasonal produce. Israel has many of the former and few of the latter.

When are Israel's farmers markets open?

Most run on Friday mornings, which is the Israeli shopping day before Shabbat, and some also on Thursday afternoons. Farm shops in the Galilee, Golan and Negev generally open Sunday to Friday with shorter Friday hours, and many close entirely on Saturday.

What is worth buying at an Israeli farmers market?

Olive oil, goat and sheep cheese, tahini, date honey (silan), local wine and seasonal fruit. Israeli goat cheese in particular is very good and hard to find at this quality outside the country. Olive oil and tahini travel well in hold luggage; cheese generally does not.

Are farmers markets expensive in Israel?

Yes, relative to the shuk — you are paying a producer premium, and Israeli food prices are high to begin with. Expect roughly double what the Carmel Market charges for equivalent produce. The cheese, oil and wine are where the value actually is.

Can you visit the farms themselves?

Many welcome visitors, particularly the goat dairies in the Galilee and the Negev, and several have restaurants attached where the cheese is served with the farm's own bread and salads. Most want a phone call ahead rather than a booking system. A car is essentially required.

What is in season when?

Strawberries and citrus from winter into spring; stone fruit, figs and grapes through summer; pomegranates, dates and olives in early autumn, which is also the olive-pressing season and the best time to buy oil. The Israeli growing year is long and something is always in.

1. Tel Aviv Port Farmers Market — Namal Tel Aviv, north Tel Aviv

2. Sarona Market — Sarona, central Tel Aviv

3. Galilee goat dairies — Upper Galilee, around Ein Kamonim and Tzuriel

4. Kornmehl Farm — Negev Highlands, near Sde Boker

5. Golan farm shops and wineries — Golan Heights

6. Ramle Wednesday Market — Ramle, central Israel

Frequently asked questions

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