Hummus is one of the most popular dishes in Israel, served in every restaurant and enjoyed by locals and tourists alike. With so many options to choose from, it can be difficult to decide which one is the best. To help you out, we’ve compiled a list of the top 10 best hummus in Israel.
1. Hummus Shlomo – Located in Jerusalem, Hummus Shlomo has the creamiest hummus in Israel. The combination of chickpeas, tahini, lemon juice, garlic, and spices make it a heavenly experience.
2. Hummus Ha’Erez – This Tel Aviv favorite has been around for over 30 years, and for good reason. The hummus is perfectly smooth and has a unique flavor that will make your mouth water.
3. Hummus Abu-Gosh – This restaurant in the village of Abu-Gosh serves traditional hummus with a unique twist. The secret is in the slow-roasted chickpeas, giving the hummus a rich and creamy texture.
4. Hummus Abu-Dahab – This restaurant in Tel Aviv is known for its signature spicy hummus, which is made with a mix of spices, garlic, and chili peppers.
5. Hummus Shemesh – Located in Jerusalem, this restaurant has been serving the same traditional hummus recipe for over 30 years. The hummus is made with chickpeas, tahini, garlic, and lemon juice, making it a classic favorite.
6. Hummus Shuk – Located in the Carmel Market in Tel Aviv, this restaurant is famous for its unique hummus recipes. The hummus is made with chickpeas, tahini, garlic, and spices, making it a one-of-a-kind experience.
7. Hummus Amba – This restaurant in Jerusalem is known for its hummus with amba, a tangy mango pickle condiment. The combination of flavors makes this hummus stand out from the rest.
8. Hummus Beit HaSho’eva – Located in the Old City of Jerusalem, this restaurant has been serving hummus since the 1960s. The hummus is made with chickpeas, tahini, garlic, and spices, making it a classic.
9. Hummus Moshiko – Located in Tel Aviv,
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