Tel Aviv is a popular destination for tourists from around the world, and the city is filled with delicious desserts. From traditional Israeli desserts to modern creations, there is something for everyone. Here are the top 10 best desserts in Tel Aviv:
1. Malabi – This creamy pudding is made from milk, cornstarch, sugar and rose water, and is served in a variety of flavors. It’s a popular street food in Tel Aviv and is often topped with crushed pistachios, almonds or coconut flakes.
2. Knafeh – This traditional Middle Eastern dessert is made with shredded phyllo dough and cheese, and is topped with a syrup made of sugar and rose water.
3. Halva – This popular snack is made from sesame paste and sugar, and is often served with nuts or dates.
4. Baklava – This sweet pastry is made with layers of phyllo dough and nuts, and is topped with a syrup made of honey and lemon juice.
5. Kadaif – This pastry is made with shredded phyllo dough and nuts, and is often filled with sweet cream or fruit.
6. Tishpishti – This traditional Israeli dessert is made with layers of phyllo dough, semolina and syrup.
7. Mamoul – These date-filled cookies are made with a shortbread-like dough and are popular throughout the Middle East.
8. Sufganiyot – This fried doughnut is filled with jelly or cream, and is often topped with powdered sugar.
9. Kanafeh Nabulsi – This traditional Middle Eastern dessert is made with shredded phyllo dough, cheese and syrup.
10. Rugelach – This sweet pastry is made with cream cheese, butter and nuts, and is often filled with jam or chocolate.
These are just a few of the many delicious desserts you can find in Tel Aviv. Whether you’re looking for a sweet snack or a decadent dessert, there’s something for everyone in the city.
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